Bar Baiano

Some emotions cannot be told, but they only need to live. With this review, therefore, I will try to tell my experience that was very high: When we arrive around 19:00, we were welcomed in a nice terrace that, with the magic of sunshine we all know, and the soft lights of the room, made our experience even more charming, because the terrace is very good for aperitives with view Overview and the tranquility offered by the location.Excellent quality and choice of wines proposed by the holder that accompanied our aperitif, with tasty and prelibated stuffs. We have received the summer version menu rich in many choices, from the supper to the sweets. For completeness we prefer to take only the first two, namely Risotto with sucking cream, liquid shade and speck crumble and Fetuccina with burned and smelled melon. And I tell you to do it.... Everything very strange! A pleasure goes to the Holder who, with so much love, professionality and passion, makes fantastic beautiful dishes in the first to see, and then to eat. Very high quality also given the fact that the pasta is made hand in loco.Completa our experience is a sweet choice of the Chef. It was a beautiful experience where I will surely return.A greeting should also be given to the server Mirco who with Your education and gentleness, has assisted us all night without missing anything. Thank you very much. Local worth noting &hearts;️ that is different from those located in the area for location and for food quality.

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